À LA CARTE MENÚ

SCIÀ ON MARTIN RESTAURANT

À LA CARTE MENÚ

STARTER

Small selection of fish € 15,00

Crispy shrimps, yucca chips, sweet and sour sauce € 15,00

Marinated salmon in dill and mixed salad fruit with chive € 16,00

Tuna fish tartare, grilled pineapple, sweet pepper and soy  16,00

Chicory, buffalo mousse, anchovies and confit tomato  14,00                                                                  

Cod, asparagus and horseradish mayonnaise  14,00                                                                

Crustaceans, molluscs, mussel cream and candied lemon  15,00

Culatello, pear chutney and sweet bread  15,00

Veal, salted zabaione, chips and caper powder  15,00

Beef salad, vegetables, lime, mint, scent of chilli and peanuts  15,00

Poached egg, asparagus and liquid Parmesan  13,00

FIRST COURSES

Spaghetti with oil, garlic and scampi 16,00

Black tagliolini, clams and parsley sauce  18,00                                                              

Sardinian fregola and saffron fish sauce   15,00                    

Pasta with reduced fish and buffalo mozzarella cheese and bottarga  17,00   

Spaghetti Amatriciana, raw ham and balsamic vinegar  16,00

Potatoes dumplings, seaweed, and candied tomatoes € 16,00

Spaghetti, Pecorino cheese, pepper and fava beans € 15,00

Tagliolini wih lamb ragout and radicchio  16,00

Tortellini with peas fondue, mortadella and pistachio  14,00

Fresh pasta millefeuille, asparagus and fresh cheese € 15,00

Creamy rise with shrimps, lime and chive (min. 2 pers.)  16,00

Rice with asparagus and gorgonzola fondue (min 2 pers.)  15,00

SECOND COURSES

Baked, grilled or in a salt crust sea bass (min. 2 pers.)    € 24,00

Tuna fish tataki, Salicornia and wasabi flavoured ricotta € 28,00 

Octopus, watermelon, tomatoes sauce and mustard mayonnaise € 28,00

Squids, asparagus and chicken bottarga € 26,00

Anchovies in a panko crust, puntarelle € 25,00

Beef fillet, bacon, sesame and black pepper € 29,00

Grilled Irish rib ( 0,5 Kg) € 38,00

Cut of beef, salt, sweet shallot and cannellini beans € 26,00

Lamb chop in a bread crust, and mustard € 28,00

Duck with bacon, Parmesan and balsamic vinegar € 25,00

Potatoes, mixed vegetable and mozzarella € 20,00

 

All main courses are accompanied by side dishes prepared daily

DESSERT

Tiramisu with coffee € 8,00
Chocolate soufflè with strawberries € 8,00

Lemon sorbet with blueberries and grappa € 8,00
Whiskey and honey ice cream € 8,00
Fior di latte ice cream with crunchy chocolate and eggnog € 8,00

Semifreddo with coffee, Sbrisolona cake and mascarpone cheese € 8,00

Tarte tatin with apples, walnut ice cream and rum sauce € 8,00

White chocolate, stuffed with hazelnuts and peanuts crumble € 8,00

Little pie with raspberries and meringue € 8,00

Cheesecake with mango, passion fruit and crumble of peanuts € 8,00
Compote of fresh fruit € 8,00

Single dish, meat or fish, consisting of first, second and side dish € 23,00
Cover charge € 2,50

SCIÀ ON MARTIN S.r.l. Sede legale e operativa Viale 2 Giugno, N.1 – Tel : +39 0331 803000 | info@sciaonmartin.it
P.IVA 10984250158 | REA MI 1424936 | Capitale Sociale € 41.600 I.V.